Dunsmoor Menu

Welcome to Dunsmoor, a culinary haven nestled in Los Angeles. At this artistic restaurant, the menu is a delightful celebration of bold flavors and fresh ingredients. Guests rave about the Raw Oysters with a hint of lime, as well as the sumptuous King Salmon Belly paired with horseradish cream. For those seeking something unique, the Kobe Beef Tartare shines, offering an exquisite blend of smoked tonnato with shoestring potatoes.

• Irresistible sides like Warm Medjool Dates and Pickled Mussels elevate each meal.
• Indulge in the selection of artisanal cheeses, highlighting the West West Blue and Lake Breeze Goat's Milk.
• Don’t miss out on Happy Endings desserts, especially the Marinated Apple Pie—the perfect finale!

Dunsmoor's vibrant ambiance and exceptional service create an experience that marries comfort with sophistication, making it a must-visit for food lovers.

Bill of Fare

• Raw Oysters

  old sour, lime

  US$19.00

• King Salmon Belly

  horseradish cream, smoked roe, dill

  US$21.00

• Baby Albacore

  young ginger root relish, shallot

  US$21.00

• Kobe Beef Tartare

  smoked tonnato, shoestring potato

  US$19.00

• Warm Medjool Dates

  brown butter, sea salt, date vinegar

  US$14.00

• Pickled White Anchovies

  olive oil, parsley, lemon, garlic

  US$17.00

• Pickled Mussels

  catalan aioli, soft herbs

  US$16.00

• Smoked Ham Hock Terrine

  pear & cranberry chutney, mustard greens

  US$15.00

• Chopped Chicken Liver

  bacon, rosemary, onion preserves

  US$15.00

• Edna's Sour-Milk Cornbread

  white cheddar, cultured butter, honey

  US$19.00

• Succotash Salad

  corn, squash, tomato, shelling beans, farmer's cheese, basil

  US$21.00

• Wood-Roasted Mushrooms

  king trumpet, chanterelle, egg yolk, parmesan

  US$23.00

• Killed Chicories

  bacon vinaigrette, scallion, bread crumbs, mint

  US$23.00

• Wood-Roasted Belon Oyster

  bottarga butter, bread crumbs, chive, lemon/ each

  US$7.00

• Grilled Veal Sweetbreads

  smoked butter, wood herbs, sea salt, lemon

  US$21.00

• Grilled Bandera Quail

  peach preserves, cider, savory, black pepper

  US$18.00

• Aunt Emmy's Pork & Green Chili Stew

  cheddar, flour tortillas

  US$25.00

• Mt. Lassen Steelhead Tout Meunier

  chanterelle, pecan brown butter, chive, meyer lemon

  US$55.00

• Mushroom-Crusted Pork Chop

  smoked lard, thyme

  US$61.00

• Beef Ribeye

  smoked bone marrow, sea salt

  US$129.00

• Sliced Tomatoes

  US$13.00

• Cheddar & Chive Potatoes

  US$13.00

• Dressed Lettuces

  US$13.00

• Roasted Brussel Sprouts & Hazelnuts

  US$13.00

• Braised Cranberry Beans

  US$13.00

A Cheese Moment

• Face Rock Cheddar

  Cow's Milk

  US$12.00

• West West Blue

  Cow's Milk

  US$13.00

• Apricity

  Cow's Milk

  US$13.00

• Lake Breeze

  Goat's Milk

  US$12.00

Happy Endings!

• Marinated Apple Pie

  caramel, custard sauce

  US$14.00

• Grape Buckle Cake

  buckwheat cream, grape jelly

  US$15.00

• Chocolate Cake a la Mode

  US$17.00

• Hand-Churned Ice Cream

  made fresh daily